Lunch

Mixed greens topped with plum tomatoes, roasted red peppers, pepperoncini, kalamata olives, provolone cheese, Genoa salami, cappicolla, fresh mozzarella roll stuffed with Roma tomatoes and fresh basil. Dressed in our house Vinaigrette

Hearts of Romaine lettuce tossed with traditional Caesar dressing, topped with slices of parmesan cheese and house made croutons

Smoked turkey breast, salami, provolone cheese, fresh basil, garbanzo beans, cucumbers, tomatoes, and parmesan cheese all chopped together with salad mix and balsamic vinaigrette

Diced grilled chicken, bacon, grape tomatoes, avacado, hard boiled egg, gorganzola crumbs with green goddess dressing

Warm pancetta, gorgonzola and honey mustard dressing with fresh spinach, sliced mushrooms, kalamata olives, and crumbled gorgonzola cheese

Grilled fresh Jail Island salmon over mixed greens, with fresh tomatoes, cucumbers, kalamata olives and red onions, with your choice of dressing

Mixed greens topped with fresh tomatoes, cucumbers, kalamata olives, and red onions. Served with your choice of dressing

Shaved rib-eye and horseradish, served on kummelweck roll with au jus

House made meatballs with tomato sauce, mozzarella, and parmesan.

Bacon piled high with lettuce, tomato, avocado, and garlic aioli.

Roasted chicken, artichoke hearts, roasted red peppers, romaine lettuce parmesan, and creamy Caesar dressing
(available only as a wrap)

Smoked turkey, ham, or roast beef with bacon, lettuce, and tomato Dressed with Aioli or mayonnaise

Marble rye bread, stuffed with shaved corn beef or turkey, sauerkraut, swiss cheese, and thousand island dressing

Grilled chicken, tomato, lettuce, onion, bacon and American cheese

Cup of soup with half a ham, turkey, roast beef, or grilled cheese sandwich. May substitute small house salad for half sandwich

Fresh mozzarella cheese, sliced fresh tomato and fresh basil.

Sausage, green peppers, fresh mushrooms and roasted red peppers.

Tomato sauce, mozzarella, cheddar, parmesan, asiago, and fresh basil.

cheese and tomato

An Angus burger grilled to order

UNLIMITED TOPPINGS: lettuce, tomato, red onion, gorgonzola, swiss, cheddar, American cheese, roasted red peppers, artichokes, jalapeñios, cucumbers, black olives, pickles, bacon, ham, sauteed onions, sauteed peppers, avocado

Grilled marinated Portobello mushroom with roasted red peppers, spinach, fresh mozzarella, and pesto mayonaise

Classic french fries topped with diced bacon and a warm bleu cheese sauce

Served with prosciutto, roasted red peppers, pesto mayonnaise and romaine lettuce

Stack of fresh, thick cut Vidalia onions, breaded and deep fried, served with our spicy dip